Fantastic News… We have been awarded 5 Stars by Dudley MBC for Food Hygiene.

Check out the website link here to see for yourself


  • Your Details

  • Your Reservation

  • Please call for parties larger than 8 on: 01384 897 809 As we require a £5 per head deposit to secure your table.
  • Any information we may require, such as dietary requirements, allergies or accessibility requirements.
    We may use your phone number or email to contact you in regards to your booking. You booking will not be confirmed unless you consent to this. We would also like to contact you for future marketing opportunities.

We pride ourselves on the quality and selection of homemade dishes created by our experienced and passionate team of elite chefs. Head chef Andre Pelaud joined us in Septmber 2014 and has been an asset to the Inn creating a hit menu using quality ingredients. Alongside fresh fish and seafood dishes, quality steaks & grills, we do not neglect the all time Sadler’s favourites. We enjoy experimenting with and using our award winning ales to create fantastic food including beer baked ham, beer battered fish & chips, home baked beer bread to name but a few. We believe in using fresh produce from local producers. All our meat & eggs are free range from Worcestershire farms. Our fish is delivered fresh from the markets every morning & if we haven’t baked it ourselves, all the bread has arrived freshly from our local bakery too.

5 Stars Food Rating


Lunch:  Sunday 12 noon to 7pm
Lunch:  Monday – Sat 12 noon – 3pm
Dinner:  Monday – Thursday 6pm – 9pm
Dinner:  Friday – Saturday 6pm – 10pm
Saturday Breakfast: 9am – 11am